Orange Yogurt Salad - cooking recipe

Ingredients
    3/4 c. boiling water
    1 (3 oz.) pkg. sugar free orange flavor gelatin
    1 1/2 c. nonfat plain yogurt
    1 c. (11 oz.) Mandarin orange segments (undrained)
Preparation
    Pour water over gelatin; stir until dissolved.
    Stir in yogurt and orange segments.
    Pour into 4-cup mold.
    Chill until firm, at least 4 hours; unmold.
    Makes 8 servings, about 1/2 cup each.

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