Spicy Shrimp With Noodles - cooking recipe

Ingredients

8 oz. linguini pasta
3 Tbsp. butter
3 Tbsp. olive oil
1 tsp. crushed red pepper flakes
1 lb. large shrimp, peeled and deveined
1 tsp. Cajun seasoning
1/2 tsp. garlic powder
1/2 c. sherry
2 tsp. Italian seasoning
1/2 c. water
2 Tbsp. cornstarch
1/2 c. grated Parmesan cheese

Preparation

Prepare pasta according to package directions, while cleaning the shrimp; drain. Melt butter in a medium skillet over low heat. Stir in olive oil and red pepper flakes and raise heat to medium-high. Add shrimp and saute until almost pink. Add Cajun seasoning and garlic powder; saute for 1 minute until fragrant. Add Italian seasoning and sherry; heat until simmering. Dissolve cornstarch in water; add to skillet. Continue to cook, stirring constantly, until thickened. If necessary add small amounts of additional sherry until desired consistency is reached. Top with Parmesan cheese. Serve hot over linguine.