Baptist Pie (Makes 2-9-Inch Pies) - cooking recipe

Ingredients

1 can sour cherries, drained and cut in half
1 can pineapple tidbits
1 can sweetened condensed milk (Eagle Brand)
9 oz. carton Cool Whip
1/2 c. lime juice
2 Graham Cracker crumb crusts

Preparation

Mix all ingredients except crusts.
Pour into 2 pie crusts and chill.
Top with additional Cool Whip.