Pineapple Sheet Cake - cooking recipe
Ingredients
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2 c. flour
2 eggs
1 tsp. baking soda
1 tsp. vanilla
2 c. sugar
1 c. chopped nuts
1/2 tsp. salt
1 (20 oz.) can crushed pineapple (undrained)
Preparation
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In large mixing bowl, combine all ingredients.
Mix until smooth.
Pour into greased 15 x 10 x 1-inch pan.
Bake at 350\u00b0 for 35 minutes.
Cool.
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