Pineapple Sheet Cake - cooking recipe

Ingredients
    2 c. flour
    2 eggs
    1 tsp. baking soda
    1 tsp. vanilla
    2 c. sugar
    1 c. chopped nuts
    1/2 tsp. salt
    1 (20 oz.) can crushed pineapple (undrained)
Preparation
    In large mixing bowl, combine all ingredients.
    Mix until smooth.
    Pour into greased 15 x 10 x 1-inch pan.
    Bake at 350\u00b0 for 35 minutes.
    Cool.

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