Peanut Butter Fudge - cooking recipe
Ingredients
-
2 c. granulated sugar
3/4 c. milk
3 Tbsp. peanut butter
Preparation
-
Boil
together\tingredients
until
mixture
forms soft ball. Drop
a
little
dab
of mixture in cold water.
Remove from fire and
add 3 tablespoons peanut butter.
Mix until it begins to thicken.
Pour into butter-greased pan, 9 x 13-inches.
Let set until mixture is solid.
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