Sand Cookies - cooking recipe

Ingredients
    2 sticks (1/2 lb.) margarine, softened
    3/4 c. sugar
    1 tsp. baking soda
    1 tsp. vinegar
    1 tsp. vanilla
    1 1/2 c. flour
    1/2 bag miniature chocolate chips
Preparation
    Beat margarine and sugar for 5 minutes.
    Dissolve soda in vinegar and add to margarine mixture.
    Add vanilla; beat in flour. Add chocolate chips.
    Drop by teaspoonful onto ungreased cookie sheets.
    Bake at 275\u00b0 for 30 minutes.

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