Tuna Fish Pie - cooking recipe

Ingredients
    1/2 c. sliced green peppers
    3 Tbsp. oleo
    1 lg. can tuna (drained)
    2 slices of onion, chopped
    6 Tbsp. flour
    3 c. milk
    1 Tbsp. lemon juice
    1 pkg. refrigerated dinner rolls
Preparation
    Melt butter, add pepper and onions, cook until soft.
    Add flour and stir until smooth.
    Add milk slowly, stirring constantly until thick and smooth.
    Boil 2 minutes, add remaining ingredients, pour into large baking dish, cover with rolls.
    Bake 30 minutes at 350\u00b0.

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