Tuna Fish Pie - cooking recipe
Ingredients
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1/2 c. sliced green peppers
3 Tbsp. oleo
1 lg. can tuna (drained)
2 slices of onion, chopped
6 Tbsp. flour
3 c. milk
1 Tbsp. lemon juice
1 pkg. refrigerated dinner rolls
Preparation
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Melt butter, add pepper and onions, cook until soft.
Add flour and stir until smooth.
Add milk slowly, stirring constantly until thick and smooth.
Boil 2 minutes, add remaining ingredients, pour into large baking dish, cover with rolls.
Bake 30 minutes at 350\u00b0.
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