Fretta-Like Cornbread With Broccoli - cooking recipe

Ingredients

4 eggs, beaten
6 oz. small curd cottage cheese
1 tsp. salt (if desired, I didn't use)
1 onion, chopped
1 (10 oz.) pkg. chopped broccoli, thawed and drained
1 pkg. Jiffy cornbread mix

Preparation

Mix
all
ingredients,
except
cornbread mix; add that gradually.
Place
in
greased 9 x 12-inch pan and bake for 20 minutes at 400\u00b0.
Easy and good and healthful!