Kathy'S Strawberry Rhubarb Cake - cooking recipe

Ingredients

3 c. sliced rhubarb
1 c. sugar
1 small pkg. strawberry Jell-O
1 cake mix, mixed as directed
1 pkg. mini marshmallows

Preparation

Grease 13 x 9 pan. Mix first 3 ingredients and set aside. Combine cake mixture and rhubarb mixture; pour into cake pan. Pour marshmallows on top. Bake at 350\u00b0 for 1 hour.