Hawaiian Delight Cake - cooking recipe

Ingredients
    1 yellow cake mix, baked
    1 large can crushed pineapple
    1 large pkg. vanilla instant pudding, using 1 3/4 c. milk
    1 large carton Cool Whip
    bananas
    coconut
Preparation
    Poke holes in cake.
    Pour crushed pineapple with juice over cake and spread evenly.
    Make pudding and spread over pineapple. Slice bananas and place over pudding mixture.
    Spread Cool Whip over bananas, and sprinkle with coconut.

Leave a comment