Dill Pickles - cooking recipe

Ingredients

4 qt. cucumbers
2 c. vinegar
3 c. water
6 Tbsp. salt
1 Tbsp. dill seed
1/2 clove garlic
1/2 Tbsp. mustard seed
1/4 tsp. turmeric

Preparation

Seal jars.
Process 5 minutes in boiling water.
Remove from water immediately after 5 minutes.