Seafood Salad - cooking recipe

Ingredients

1 pkg. Louis Rich crab meat, thawed and chopped
1 c. chopped green onions, including tops
1 c. finely chopped celery
1 c. shredded Cheddar cheese
1 bottle Italian dressing

Preparation

Mix the first 4 ingredients.
Mix in enough Italian dressing to hold the mixture together.
Very good served with Club crackers.