Hamburger And Tater Tots - cooking recipe

Ingredients

2 lb. ground meat
1 medium onion, chopped
salt
1 can cream of mushroom soup
1 1/2 to 2 lb. frozen Tater Tots

Preparation

Brown meat and onion.
Salt to taste.
Add soup and 1/2 can water.
Mix.
Place in 2-quart casserole dish.
Place Tater Tots on top of mixture.
Bake 30 to 45 minutes at 375\u00b0.
Makes 8 servings.