Broiled Tomato With Cheese - cooking recipe

Ingredients

2 large tomatoes, cut in half (from side to side)
1 c. shredded Mozzarella cheese
2 Tbsp. olive oil
1/2 tsp. oregano
1 clove garlic, finely diced

Preparation

Mix the other ingredients in a small container and pour over the tomatoes.
Broil the tomatoes 3 to 5 minutes or until cheese is slightly brown.
Serve immediately.