Ritz Cracker Pie - cooking recipe

Ingredients

2 c. water
1 1/2 c. sugar
2 tsp. cream of tartar
22 Ritz crackers
5 thin slices margarine
cinnamon

Preparation

Bake pie shell.
Mix sugar, water and cream of tartar, let come to boil.
Drop in crackers; let boil 2 minutes.
Put in pie shell. Put margarine and cinnamon on top.
Bake in 350\u00b0 oven and let brown.