Tuna Miniatures - cooking recipe

Ingredients

2 c. corn flakes, crushed
1/3 c. milk
1/4 c. mayonnaise
1 can tuna
1 Tbsp. minced parsley
1 tsp. lemon juice
1/2 tsp. Worcestershire sauce
salt and pepper

Preparation

Preheat oven to 425\u00b0.
Combine 1 cup of corn flake crumbs with milk.
Mix in remaining ingredients.
Form into 1-inch balls. Roll in remaining corn flake crumbs.
Place on greased pan and bake 10 to 15 minutes.