Sweet Potato Bake - cooking recipe

Ingredients
    2 to 2 1/2 lb. sweet potatoes
    1/4 c. oleo, melted
    1/4 to 1/2 c. sugar
    1/4 c. raisins
    1/2 c. chopped nuts
    1/3 c. miniature marshmallows
Preparation
    Cook sweet potatoes to just tender, about 30 minutes.
    Drain, cool and peel.
    In large bowl, mash potatoes.
    Stir in oleo, sugar and raisins.

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