Chicken Casserole - cooking recipe
Ingredients
-
2 c. chicken, chopped
2 cans cream of mushroom soup
1 can chicken cream of mushroom soup
1/2 c. milk
1 small pkg. almonds
1/2 c. chopped onion
1 1/2 c. shredded Cheddar cheese
1 (8 oz.) pkg. spaghetti noodles
Preparation
-
Cook
spaghetti according to package directions.
Drain and mix together with other ingredients. Reserve 1 cup cheese. Pour in\tgreased
casserole dish.
Spread remaining cheese on top. Bake
at
350\u00b0
for
about 30 minutes or until cheese is melted and lightly browned.
Leave a comment