Coke Roast - cooking recipe

Ingredients

4 lb. roast (chuck, round or sirloin tip)
seasoned salt
3 Tbsp. oil
6 oz. Coca-Cola
14 oz. chili sauce (bottle)
1 tsp. Worcestershire sauce

Preparation

Sprinkle roast with seasoned salt and sear in oil on all sides.
Remove and blot off fat from roast.
Place roast in a foil lined pan.
Pour Coke and chili sauce over roast, then Worcestershire sauce.
Cover loosely with foil and bake 3 hours at 325\u00b0.
It will have a barbecued flavor and tastes good the next day, too.