Chicken And Noodle Casserole #1 - cooking recipe

Ingredients

1 small can chicken
1 small can Pet milk
1 can cream of mushroom soup
6 to 8 oz. pkg. noodles, cooked and drained
6 to 8 oz. shredded cheese (your choice)

Preparation

Combine noodles, soup and milk.
Add chicken, broken into small pieces.
Put in casserole dish, cover and bake 15 to 20 minutes at 400\u00b0.
Sprinkle with cheese during last 5 minutes of baking.