Mock Steak With Gravy - cooking recipe

Ingredients

3 lb. ground beef
1 c. soda crackers, crushed
1 c. water
1 tsp. steak sauce
2 tsp. salt
2 cans cream of mushroom soup
2 Tbsp. flour plus 1 c. water

Preparation

Mix ground beef, crackers, salt and water.
Form into balls and refrigerate overnight.
Next day, slice meat and brown in a skillet.
Place slices in covered baking dish.
Mix cream of mushroom soup, flour, steak sauce and second cup of water and pour over meat.
Bake at 350\u00b0 for 1 1/2 hours. Very good.