Mini Cheese Cakes - cooking recipe

Ingredients

vanilla wafer cookies
2 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 tsp. vanilla
2 eggs

Preparation

Soften cream cheese to room temperature.
Blend with 1/2 cup sugar until creamy.
Add vanilla and eggs; blend well.
Place vanilla cookie into paper muffin cup.
Place into muffin pan. Spoon cream cheese mixture into cups.
Bake for 25 minutes at 325\u00b0.
Top with cherries, peaches or strawberries.