Snow Frosting - cooking recipe

Ingredients

1 unbeaten egg white
3/4 c. sugar
dash of salt
3 Tbsp. water
1 tsp. corn syrup
1/2 tsp. vanilla

Preparation

Combine first five ingredients in top of double boiler.
Beat 1 minute, then place over
boiling water and beat constantly for 4 minutes.
Remove from boiling water, beat 1 minute more while you add vanilla.
Spread on cake.