Strawberry Salad - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 pkg. strawberry jello
1 small container Cool Whip
1 1/2 c. confectioners sugar
1 tsp. vanilla flavoring
1 c. pecans
Preparation
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Mix cream cheese until it is very smooth. Dissolve jello in 1 cup boiling water.
Pour in with cheese. Stir in remaining ingredients. Chill.
Mold or use regular dessert dish and cut in squares.
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