Strawberry Salad - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 pkg. strawberry jello
    1 small container Cool Whip
    1 1/2 c. confectioners sugar
    1 tsp. vanilla flavoring
    1 c. pecans
Preparation
    Mix cream cheese until it is very smooth. Dissolve jello in 1 cup boiling water.
    Pour in with cheese. Stir in remaining ingredients. Chill.
    Mold or use regular dessert dish and cut in squares.

Leave a comment