Easy Cheeseburger Casserole - cooking recipe
Ingredients
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1 lb. lean ground beef, browned and drained
1 c. chopped onions, cooked with meat
1/2 c. catsup
2 Tbsp. Worcestershire sauce
1 1/2 c. plus 2 Tbsp. Bisquick baking mix, divided
4 to 5 Tbsp. water
1 c. grated Cheddar cheese
1 (2 1/2 oz.) jar sliced mushrooms, drained (optional)
Preparation
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Place cooked meat and onions into Pam-sprayed 2-quart baking dish.
Add catsup, Worcestershire sauce, mushrooms (if desired) and 2 tablespoons Bisquick.
Stir well and set aside.
Combine remaining Bisquick with enough water to form a soft dough.
With fingertips dipped in Bisquick, press dough into bottom and up sides of casserole.
Fill with meat mixture.
Sprinkle on cheese. Bake in preheated 425\u00b0 oven 20 minutes.
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