White Fruit Cake - cooking recipe
Ingredients
-
6 eggs
4 c. flour, sifted
2 c. sugar
2 tsp. baking powder
1 1/2 lb. pecans
1 lb. crushed pineapple
1 lb. white raisins
1 lb. cherries
1 tsp. nutmeg
1 tsp. vanilla
1 c. butter
Preparation
-
Mix all ingredients.
Bake in 200 degree oven for 2 1/2 hours.
Leave a comment