Potato Topped Meat Loaf - cooking recipe

Ingredients

1 (12 oz.) jar Heinz Homestyle brown or mushroom gravy
1 1/2 lb. lean ground beef
1 c. soft bread crumbs
1/4 c. finely chopped onion
1 egg, slightly beaten
1/2 tsp. salt
dash of pepper
2 1/2 c. hot mashed potatoes
1 Tbsp. melted butter
paprika

Preparation

Measure 1/4 cup gravy from jar and combine with beef and next 5 ingredients.
Form into a loaf (8 x 14 x 1 1/2-inch) in shallow baking pan.
Bake in a 350\u00b0 oven for 1 hour.
Remove from oven and carefully drain fat.