Salmon Spread - cooking recipe
Ingredients
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1 large salmon, cleaned and drained
1 (8 oz.) pkg. cream cheese
2 tsp. horseradish
2 tsp. liquid smoke
1 tsp. chopped onion
1 c. chopped pecans or parsley
Preparation
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Mix all of the ingredients together, except for the pecans or parsley.
Shape and chill.
Remove from the refrigerator and roll in pecans or parsley.
Serve as desired.
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