Squash Casserole - cooking recipe

Ingredients

6 medium squash
2 Tbsp. butter
2 Tbsp. sugar
salt to taste
2 c. white sauce
1/2 c. cheese
1/2 c. bread crumbs

Preparation

Cook squash.
Add sugar and butter.
Pour in 2-quart casserole dish.
Sprinkle bread crumbs.
Melt cheese in white sauce.
Pour over bread crumbs; dot with butter.
Put in moderate oven until bubbly.