Easy Chicken - cooking recipe
Ingredients
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1 lb. boned, skinned chicken breasts
1 can cream of mushroom soup
1 pkg. Stove Top or similar stuffing
Preparation
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Spray 9 x 13-inch pan with Pam.
Place chicken in pan; cover with soup.
Top with stuffing made according to directions (mix in bowl; add a little extra water).
Cook, covered, with foil at least 30 minutes at 350\u00b0.
Will not dry out if you need to leave in oven longer.
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