Easy Chicken - cooking recipe

Ingredients
    1 lb. boned, skinned chicken breasts
    1 can cream of mushroom soup
    1 pkg. Stove Top or similar stuffing
Preparation
    Spray 9 x 13-inch pan with Pam.
    Place chicken in pan; cover with soup.
    Top with stuffing made according to directions (mix in bowl; add a little extra water).
    Cook, covered, with foil at least 30 minutes at 350\u00b0.
    Will not dry out if you need to leave in oven longer.

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