Old-Fashioned Egg Custard Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
3/4 c. milk
1/2 stick margarine
1/2 tsp. vanilla flavoring
1 unbaked pie shell

Preparation

Mix eggs, sugar and milk together; cut margarine into mixture. Add flavoring. Pour into pie shell. Bake at 400\u00b0 for about 30 minutes. Yield: 6 servings.