Broccoli And Rice Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped broccoli, thawed
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. Minute rice
1 medium onion, chopped
1 c. grated Cheddar cheese
1 can water chestnuts, drained and sliced
3/4 stick butter, melted

Preparation

Mix all ingredients together.
Put into a large casserole. Bake at 350\u00b0 for 30 to 40 minutes.