Carol'S Egg Breakfast - cooking recipe

Ingredients

1 c. bread crumbs
3/4 c. milk
6 eggs
2 Tbsp. butter
1/2 tsp. seasoning salt
chopped ham
Cheddar cheese
crushed corn flakes

Preparation

Soak bread crumbs in milk and drain off the milk.
Add eggs to milk.
Cook eggs, milk and butter until partially set.
Turn heat off and add seasoning salt and ham.