Party Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
2 c. (8 oz.) shredded cheese (Cheddar)
1 Tbsp. chopped pimento
1 Tbsp. chopped onion
1 Tbsp. chopped green pepper
2 tsp. Worcestershire sauce
1 tsp. lemon juice
finely chopped pecans
Preparation
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Combine softened cream cheese and Cheddar cheese, mixing until well blended.
Add remaining ingredients; mix well. Chill. Shape into ball.
Roll in chopped nuts.
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