Party Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    2 c. (8 oz.) shredded cheese (Cheddar)
    1 Tbsp. chopped pimento
    1 Tbsp. chopped onion
    1 Tbsp. chopped green pepper
    2 tsp. Worcestershire sauce
    1 tsp. lemon juice
    finely chopped pecans
Preparation
    Combine softened cream cheese and Cheddar cheese, mixing until well blended.
    Add remaining ingredients; mix well. Chill. Shape into ball.
    Roll in chopped nuts.

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