Banana Bread - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1/2 c. oil
2 eggs
1 Tbsp. vanilla
2 Tbsp. milk
3 or 4 large mashed bananas
1/2 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
1 c. chopped nuts

Preparation

Cream sugar and oil.
Sift dry ingredients together.
Add to sugar and oil.
Add vanilla, milk, nuts, eggs and bananas, then mix well.
Pour into a greased and floured Bundt pan.
Bake at 350\u00b0 for 55 to 60 minutes.
This recipe is great as muffins too!