Caramel Toast(Excellent! Very Good.) - cooking recipe

Ingredients
    1/2 c. butter
    2 Tbsp. corn syrup
    1 c. brown sugar, packed
    5 eggs
    1 1/2 c. milk
    1 tsp. vanilla
    1 tsp. other flavoring to taste
    1/4 tsp. salt
    2 Tbsp. sugar
    1 loaf French bread
Preparation
    In a small saucepan, combine butter, brown sugar and syrup. Simmer until bubbly. Pour over bottom of greased 9 x 13-inch glass dish. Remove crust from bread and place slices over syrup mixture. Beat eggs, milk, flavoring, sugar and salt. Pour over bread; cover and refrigerate overnight.

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