Al'S Fudge - cooking recipe

Ingredients

4 1/2 c. sugar
1 large can evaporated milk
8 oz. miniature marshmallows *
3 (6 oz.) pkg. chocolate chips
1/2 c. butter or margarine
2 c. broken nuts
1 tsp. vanilla

Preparation

*Be careful, most small marshmallows are sold in 10 1/2 ounce packages.
Do not add extra marshmallows.