Pecan Pie - cooking recipe
Ingredients
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3 eggs
1 tsp. vanilla
1/2 c. brown sugar
1/4 tsp. salt
2 tsp. lemon juice
1 c. corn syrup
1 c. pecan halves
Preparation
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Combine.
Bake 10 minutes at 425\u00b0 and 40 minutes at 325\u00b0.
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