Pecan Pie - cooking recipe

Ingredients
    3 eggs
    1 tsp. vanilla
    1/2 c. brown sugar
    1/4 tsp. salt
    2 tsp. lemon juice
    1 c. corn syrup
    1 c. pecan halves
Preparation
    Combine.
    Bake 10 minutes at 425\u00b0 and 40 minutes at 325\u00b0.

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