Grilled Chicken Pizza - cooking recipe

Ingredients

Pam no stick spray
10 (8-inch) flour tortillas
1 (10 oz.) can Ro-Tel tomatoes and chilies
1 (16 oz.) can refried beans
1 chicken breast, grilled and shredded
2 1/2 c. shredded Cheddar cheese
1 1/2 c. shredded lettuce
1/2 c. chopped red bell pepper
1/4 c. chopped onion

Preparation

Spray both sides of each tortilla with Pam; place on baking sheet.
Broil each side until lightly toasted.
Preheat oven to 350\u00b0.
In a medium bowl, combine refried beans and Ro-Tel tomatoes; spread 1/4 cup over 5 tortillas.
Top with 2 tablespoons chicken, 1/4 cup cheese and other tortillas.
Repeat layering, ending with cheese.
Bake in preheated oven 20 minutes. Top with lettuce, bell peppers and onion.
Makes 5 pizzas.