Blueberry Pie - cooking recipe
Ingredients
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1 stick soft margarine
1/4 c. brown sugar
1 c. flour
1 c. chopped pecans
1 (8 oz.) pkg. cream cheese
4 oz. Cool Whip
1 c. sugar
1 tsp. vanilla
22 oz. blueberry pie filling
Preparation
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For crust:
Mix margarine, brown sugar, flour and pecans. Bake at 350\u00b0 for 10 minutes.
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