Blueberry Pie - cooking recipe

Ingredients
    1 stick soft margarine
    1/4 c. brown sugar
    1 c. flour
    1 c. chopped pecans
    1 (8 oz.) pkg. cream cheese
    4 oz. Cool Whip
    1 c. sugar
    1 tsp. vanilla
    22 oz. blueberry pie filling
Preparation
    For crust:
    Mix margarine, brown sugar, flour and pecans. Bake at 350\u00b0 for 10 minutes.

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