Sauerkraut Salad - cooking recipe

Ingredients

4 c. kraut
1 c. celery, chopped fine
1 c. carrot, grated
1/2 c. chopped onions
1 large green pepper
pimento
1/2 c. oil
1 c. sugar
1/2 c. white vinegar
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic

Preparation

Heat the following to a boil and pour over veggies.