Mini Pizza - cooking recipe

Ingredients

Colonial white sandwich bread
Cheddar cheese spread
pizza sauce
oregano
pork sausage (bulk)
Mozzarella cheese, shredded
paprika

Preparation

Preheat oven to 475\u00b0.
With drinking glass, cut one large circle from each slice of bread; press bread flat.
Place circles on cookie sheet and heat in oven for a couple of minutes (to dry out bread).
Spread each bread round with Cheddar cheese (to edge); spread 1 1/2 teaspoons pizza sauce, canned or homemade, and sprinkle with oregano.
Place small thin pieces of uncooked sausage on next and top with shredded Mozzarella cheese and sprinkle with paprika.
Return to oven for approximately 3 to 4 minutes or until cheese is hot and bubbly.