Spaghetti Sauce - cooking recipe

Ingredients

1 1/2 lb. ground beef
2 large onions, chopped
2 garlic cloves, crushed
1 large can tomatoes, pureed in blender
1/2 c. water
salt and pepper
1 tsp. oregano
1/4 tsp. marjoram
1/4 tsp. basil
3 Tbsp. paprika
1 tsp. sugar
4 oz. tomato paste

Preparation

Saute onions in olive oil until clear.
Add garlic.
Add ground beef and brown.
Add tomatoes, water, salt and pepper.
Simmer 1 hour.
Add remaining ingredients; simmer 1 hour, stirring occasionally.