Quick "Cutters" Stew - cooking recipe

Ingredients

1 can barbecue chicken
1 can barbecue pork
1 can tomatoes
1 can lima beans
1 can tomato soup
1 can whole kernel corn
1 can cream-style corn
1/2 doz. small potatoes
2 onions, chopped

Preparation

Open all cans and pour into a big stew pot; do not drain.
One can of potatoes (chopped) can be substituted in place of 1/2 dozen small potatoes.
Simmer all ingredients for 4 hours.
(Sure beats pork and beans.)