Pineapple Cheese Ball - cooking recipe

Ingredients

16 oz. softened cream cheese
8 oz. crushed pineapple, drained
2 Tbsp. green onions, chopped
1/4 to 1/2 green pepper, chopped
2 tsp. seasoned salt
2 c. pecans, chopped

Preparation

Mix cheese and pineapple with mixer.
Stir in onions, green pepper, salt and 1/2 cup pecans.
Roll on top with remaining pecans.
Serve with bacon flavored crackers.