Date-Nut Pudding - cooking recipe

Ingredients

1 c. dates, cut up
1 tsp. soda
1 c. boiling water
1 Tbsp. butter
1 c. sugar
1 egg
1 c. flour
dash of salt
1 c. chopped nuts

Preparation

Mix soda with dates.
Pour boiling water over dates and stir. Let set while mixing the rest.
Mix butter, sugar and egg.\tAdd to dates.
Put tablespoon flour over nuts.
Stir and mix with date mixture.
Batter will be thin.
Put in 8 x 8 pan.
Bake at 350\u00b0 for 35 to 40 minutes.