Pumpkin Pie Dessert - cooking recipe

Ingredients

1 (24 oz.) white cake mix
1/2 c. margarine
1 egg
1 can pumpkin
1/2 c. brown sugar
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves
2/3 c. milk
2 eggs
1 c. reserved cake mix
1/2 c. sugar
1 tsp. cinnamon
1/2 c. margarine

Preparation

Blend the first 3 ingredients (minus 1 cup of the cake mix); press into a greased 9 x 13-inch pan.
Combine the next 7 ingredients until well mixed.
Pour over crust.
Combine the last 4 ingredients and sprinkle over filling.
Bake at 350\u00b0 for 45 to 50 minutes until a knife inserted in the center comes out clean. Serve with whipped cream.