Party Mix - cooking recipe

Ingredients

6 Tbsp. oleo
4 tsp. Worcestershire sauce
1 tsp. seasoned salt
3/4 c. salted nuts
2 c. Corn Chex
2 c. Wheat Chex
2 c. Rice Chex
pretzels

Preparation

Melt margarine in shallow pan; stir in Worcestershire sauce and salt.
Coat cereal, nuts and pretzels.
Bake in pan at 250\u00b0 for 30 minutes.
Stir every 15 minutes.
Spread on paper towels to cool.
Store in airtight can.