Zucchini Soup - cooking recipe

Ingredients
    1 lb. sweet Italian sausage
    2 1/2 c. chopped celery
    2 c. cut up zucchini
    1 c. chopped onion
    2 green peppers, diced
    2 cans tomatoes
    1 tsp. sugar
    1 tsp. salt
    1/2 tsp. basil
    1 tsp. oregano
    1 tsp. Italian seasoning
    1/4 tsp. garlic powder
Preparation
    Brown Italian sausage and drain.
    Add celery and cook for 10 minutes.
    Add rest of ingredients and cook 20 minutes.
    Sprinkle with Parmesan cheese.

Leave a comment