Broiled Salmon - cooking recipe
Ingredients
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salmon fillets
1/4 c. soy sauce
1/4 c. Worcestershire sauce
2 Tbsp. lemon juice
1 tsp. parsley
1 Tbsp. chopped onion
Preparation
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Mix soy sauce, Worcestershire sauce, lemon juice, parsley and onion.
Pour over salmon 1 hour before cooking. Broil salmon 3 to 5 minutes with flesh side toward broiler. Turn, baste with marinade and cook until fish flakes when tested with a fork.
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